Louie Hankins

Louie Hankins serves as a Risk Advisor in our Commercial Lines division. Drawing on more than 14 years in the hospitality industry, he brings firsthand insight into the challenges business owners face when managing operations, growth and risk. His experience helps clients identify coverage gaps, address overlooked exposures and develop strategies that support long-term business resilience.

In his role, Louie works with organizations to evaluate risk, strengthen insurance programs and implement solutions tailored to their operational needs. He takes a consultative approach, focusing on understanding each client’s business and risk profile to help them make informed decisions.

Prior to joining the firm, Louie founded and operated El Techo DC, where he led the growth of a food truck concept into a successful full-service restaurant. He also served as a Creative Specialist with Dog Daze Social Club, supporting creative initiatives and business development efforts.